These reactions include bloating, stomach pain, diarrhoea and pain in the bones and joints. By eliminating gluten from your diet and then reintroducing it you can see if you have any of these symptoms.
What are the symptoms for gluten intolerance?
When a person is gluten in tolerance they may experience different symptoms when foods that contain gluten are eaten. These symptoms include: pain in the abdomen and joints, fat in stool, vomiting, stomach pain, nausea, heartburn, indigestion, bone loss, itching, skin rash and delayed puberty. If you develop any of these symptoms after you eat gluten, it is important you seek the doctor to get a gluten test.
How do you treat gluten in tolerance?
The most important treatment is to follow a gluten-free diet, to take dietary supplements and vitamins, therapies which include support groups. It is also important that you receive the pneumoco0ccal vaccine which prevents a cert6ain type of bacteria in the lungs.